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Enzymes

14 Enzymes compounds, 9 at evidence level A, average absorption 81%. Forms differ mostly in how much of the dose actually reaches you, not in what they do.

0 compounds
0 interactions
0 evidence A

Most used forms

Ranked by popularity, with what each one actually does

Lactase

Lactose digestion & dairy tolerance

3,000-9,000 ALU units With dairy consumption Evidence A 95% absorbed

Protease

Protein digestion & amino acid absorption

20,000-60,000 HUT units With protein rich meals Evidence A 85% absorbed

Lipase

Fat digestion & absorption

5,000-25,000 FIP units With fatty meals Evidence A 90% absorbed

Amylase

Carbohydrate digestion & starch breakdown

5,000-20,000 SKB units With starchy meals Evidence A 95% absorbed

Papain

Protein digestion & anti-inflammatory support

500-1,500 mg With protein meals or between meals Evidence B 80% absorbed

What people take these for

5 goals

All 14 compounds

dose · evidence · documented interactions

Common questions

Which enzymes form is best absorbed?

Lactase leads at 95% bioavailability. Absorption is the number that decides how much of the dose reaches you, so it matters more than the milligrams on the label.

What is the difference between enzymes forms?

They deliver the same active compound but differ in absorption, tolerance and cost per month. The cheaper forms are usually the ones absorbed least.